Plum sauce vegetable soup
*100g is not eligible for the free shipping campaign. Contents: 100g / 250g
- In stock, ready to ship
定期便について
×
配送について
×
Product Description : Umejyo is a food made by kneading and fermenting the flesh of umeboshi plums with soy sauce, and has been used as a folk remedy since ancient times.
●Triple fermented foods: Umeboshi, soy sauce, and green papaya enzymes. Triple fermented foods are a great ally in blood circulation and intestinal activity. It also contains vegetable stock, making it mellow on the palate and a good substitute for miso soup.
●Versatile: Use it as a power boost when you wake up in the morning, as a soup for your lunch, when you don't have time to make miso soup, in a salad, or as a dipping sauce for hot pot...It can be used as a seasoning in any way you like.
*Product packaging may change without notice.
●Triple fermented foods: Umeboshi, soy sauce, and green papaya enzymes. Triple fermented foods are a great ally in blood circulation and intestinal activity. It also contains vegetable stock, making it mellow on the palate and a good substitute for miso soup.
●Versatile: Use it as a power boost when you wake up in the morning, as a soup for your lunch, when you don't have time to make miso soup, in a salad, or as a dipping sauce for hot pot...It can be used as a seasoning in any way you like.
*Product packaging may change without notice.
- Contents
- 100g / 250g
- Raw material name
- Organic soy sauce (contains wheat and soybeans), organic plum flesh, fermented papaya powder (carica papaya, dextrose, yeast), granulated soup stock (salt, starch hydrolysate), yeast extract, onion powder, soy sauce (contains wheat and soybeans), pepper, celery powder, carrot powder, potato starch, fried garlic
- Nutritional content (per 100g)
- Energy 11kcal, protein 4.9g, fat 0.5g, carbohydrates 12.3g, salt equivalent 16.2g
*Allergens contained in this product (28 items): Wheat, soybeans
- How to eat
- It is a loose paste. Put 1 teaspoon of this product into a cup, pour 100-150ml of hot water, mix well and enjoy. Adjust the consistency to your liking.
